Tom Ka by Lobo

Instant paste to make delicious Tom Ka by Lobo with authentic Thai taste. Lobo pastes and spices are ingredients, delightful cream soup harmonized by the flavour of coconut milk, galangal root, kaffir lime leaves and the heart of lemongrass. No Articial Colours Added No Preservatives Added.

*Submerge the packet in hot water for 1 minute. Cut open, the paste will come out easily.

1. Boil 1 cups (240 ml.) coconut milk. Add 300 g. chicken meat together with contents of this packet. Cook until chicken is well-done. (Cook gently to prevent the coconut milk from separating)
2. Add 2 cups (480 ml.) water. Simmer until chicken is tender.
3. Add one more cup coconut milk (240 ml.) and 100 g. mushroom. Bring to a boil add fish sauce and lime juice to taste. Delicious Thai curry is ready to serve with rice or noodle.

Tom Ka Paste – Lobo (50g)

Instant paste to make delicious Tom Ka Soup with authentic Thai taste. Lobo pastes and spices are ingredients, delightful cream soup.

Lobo : Produce and market the first of Thai Instant Seasoning. Ready-to-eat meals made with the finest ingredients and technology. All Lobo seasoning