Mung beans with pandan leaves syrup by team Thai grocery online

Mung beans with pandan leaves syrup
71 / 100

Healthy with Thai dessert Green beans (Mung Beans) with pandan leaves syrup. Green beans boiled sugar desserts. Mung beans with pandan leaves syrup a very simple and health benefits of mung beans using just mung beans and sugar. Put it into the pot, simmer over medium heat until the beans soften. Add sugar, and stir until dissolved then remove from heat.

Note : about 200 g. green beans are soaked in water.
green beans soaked in plain water for about 2 to 5 hours. The green beans are inflated

Nutrition Impressive Health Benefits of Mung Beans
https://www.healthline.com/nutrition/mung-beans

Mung beans with pandan leaves syrup

Thai food that we cook within our family every day, by my mother’s hand. Creating recommended menus easily, Thai food that is preferred by everybody in the family, and garnish the flavors to suit your personal likings. Easy not difficult nor does it requires rare tools, just find nearby ingredients and garnishes, enjoy doing it, and you will get your dish Thai menu.

Dish Thai ingredients, your style.
Let’s Go!!
List of my Thai dishes