Menu Thai home cooking by team Thai grocery online

Stir fried wide rice noodles with chicken and eggs

Thai noodle with chicken and eggs (KaewTaew-Kua-Kai) serve with sriracha sauce.

Hot basil stir fried with chicken liver 

Thai dish a popular spicy, hot basil stir fried. Super spicy with a yellow chilli pepper.

Banana in coconut milk and meat

Banana in coconut milk topping coconut meat. Serve warm or room temperature.

Soft-boiled rice with fish

Porridge with fish (rice soup with fish) serve hot garnished with the crispy fried garlic.

Chile sauce for crisp seafood

Seafood chile sauce mix is mild, it does not have a high chile heat.

Stir fried bitter melon with eggs

Vegetarian meal, dish is a delightful of sweet, salty, and bitter. Serve with steamed rice or boiled rice.

Red curry with pork

Pork curry serve with Thai rice noodles, (rice vermicelli) usually eaten with curries.

Hot basil stir fried with mussel

Spicy, hot basil stir fried. served hot over steamed rice with a fried egg.

Stir fried clams with roasted chili paste

stir fried clam add milk product cooking for creamy sprinkle with sweet basil leaves.

Sliced grilled pork salad (Moo Nam Tok)

Esan’s food dish, sprinkle with mint serving plate with sticky rice.