Bak Kuet The Soup Mix – Lobo (25g)

Product : Thai Grocery

Bak Kut teh is a Chinese soup popularly served in Malaysia, Singapore and also enjoyed its fame in the Southeast Asia.

ROU GU CHA – the name literally translates as “meat bone tea” simplest, consists of meaty pork ribs in a complex broth of herbs and spices. It is known for its healthy and beauty efficiency and it is said as a Chinese tonic for both men and women.

Recipe Lobo :
Bak Kuet Teh Soup
https://www.mustthai.com/bak-kuet-teh-soup-by-lobo/

Spicy Chicken Wing Soup
https://www.mustthai.com/spicy-chicken-wing-soup-by-lobo/

Recipe: Bak Kuet Teh 

1. Boil 3 cups (720 ml.) water. Place the soup mix bag in the water. 

2. Wash 1/2 kg. cut-up spareribs and place in the boiling water for 5 minutes. 

3. Lower the heat, cover and simmer for 45 minutes or until the meat is tender. Discard the bag. 

Tips: Lamb, beef or ox tail can also be used. Add 1/2 cup water and increase the simmer time to 2 hours.

Ingredients:
Salt 30%, Sugar 27%, Spices (Black Pepper Powder Chinese Angelica Powder, Goji Berry Powder, Garlic Powder, Szechuan Lovage Powder, Licorice Powder Star Anise Powder) 14%, Maltodextrin 11%, Flavour Enhancer (Monosodium Glutamate, Disodium 5-ribonucleotide) 6%, Hydrolyzed Soybean Protein 5%, Mushroom Powder 5%, Natural Colour (Plain Caramel) 1%, Anticaking Agent (Silicon Dioxide) 1%

Allergen Information Contains soybean.

Net Weight  :  25 g.
Gross Weight  : 35 g.