Tag Archives: Thai curry with coconut milk

Thai curry with coconut milk (Kati), a simple menu with coconut milk as a main ingredient. The milk extracted from mature coconut meat would make a great aromatic flavor that can be cooked for many dishes such as Kaeng Kati, Pad Kati, steamed Kati, green curry, Homok, Kanom Jeen sauce, and many other red curries.